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Desserts Archives - Page 3 sur 3 - Aline Mougenot

Desserts

Brownies surprise

Pour 6 personnes – 230g de haricots rouges cuits & égouttés = ingrédient surprise de ce brownies 🙂 – 150g […]

Biscuits de Noël

Ingrédients – 250g de farine – 60g de sucre roux ou de canne – 100g d’huile neutre (tournesol, arachide, maïs)

Mendiants chocolat fruits secs

Pour une quinzaine de mendiants – 200g de chocolat noir – fruits secs au choix : amande, noix, noisette, pistache,

Clafoutis aux framboises

Pour 6 personnes – 400g de framboises – 3 œufs– 1/3 de litre de lait 1/2 écrémé ou de jus/boisson

Crème chocolat

Pour 8 personnes – 1L de lait 1/2 écrémé ou de jus/boisson végétal – 6 cuillères à soupe de poudre

Crêpes

Pour une quinzaine de crêpes – 3 œufs – 250g de farine – 1/2L de lait 1/2 écrémé – une

Truffes aux haricots rouges

Pour une vingtaine de truffes – 250g de haricots rouges cuits (environ 100g secs) – 4 cuillères à soupe bombées

Crumble pommes poires

Pour 4 personnes – 2 pommes – 2 poires – 50g d’amandes en poudre ou effilées – 50g de farine

Mousse au chocolat express

Pour 4 personnes – 100g chocolat noir (70%)– 4 œufs– une pincée de sel – option : au choix pour

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